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Koji Jam Cocoa
Made without any refined sugar, preservatives, or artificial colors,
FLORE Koji Jam is a fermented fruit jam sweetened only with the natural sweetness of rice koji.
It preserves the authentic flavor of each fruit,
while retaining the dietary fiber, vitamins, and minerals naturally found within.
Enjoy it not only on bread or yogurt,
but also as a flavorful sauce or dressing for your favorite dishes.
A rich, aromatic jam that brings together the deep flavor of cacao
and the gentle sweetness of rice koji — all without using any refined sugar.
Its smooth, chocolate-like texture and naturally balanced taste
make it perfect for adults who enjoy a refined, bittersweet flavor.
Spread it on toast, drizzle it over ice cream,
or pair it with cheese and nuts for a sophisticated dessert experience.
Ingredients: Cacao powder, Rice Koji (cultured rice), Rice
Net weight: 160g
Storage: Store in a cool, dry place away from direct sunlight.
Best before: 6 months from production